李学坤, 朱克西. 四川省屏山县茶农生产状况调查[J]. 云南农业大学学报(社会科学), 2010, 4(3): 19-22.
引用本文: 李学坤, 朱克西. 四川省屏山县茶农生产状况调查[J]. 云南农业大学学报(社会科学), 2010, 4(3): 19-22.
LI Xue-kun, ZHU Ke-xi. Tea Farmers Production Condition Investigation in Pingshan County of Sichuan Province[J]. Journal of Yunnan Agricultural University (Social Science), 2010, 4(3): 19-22.
Citation: LI Xue-kun, ZHU Ke-xi. Tea Farmers Production Condition Investigation in Pingshan County of Sichuan Province[J]. Journal of Yunnan Agricultural University (Social Science), 2010, 4(3): 19-22.

四川省屏山县茶农生产状况调查

Tea Farmers Production Condition Investigation in Pingshan County of Sichuan Province

  • 摘要: 屏山县是四川省优质绿茶生产基地,四川省第一批优质茶叶生产基地和四川省出口茶叶生产示范基地,四川省优势特色效益农业基地以及四川省茶叶产业发展十大核心县之一。通过对四川省屏山县茶农生产状况的调查,了解四川省屏山县茶农生存的基本状况,对茶农生产情况进行深层次的比较,尝试提出一些解决和改善茶农生存状况的对策和措施。

     

    Abstract: Pingshan county is the high quality green tea production base in Sichuan, the first batch of high quality tea production base and the export tea production demonstration base, the superiority characteristic benefit agriculture base as well as the tea industrial development one of ten big core counties. This article through investigation of production condition to tea farmer of Sichuan Pingshan county,analyzes the reason of the survival condition,compares indepth to production conditions for tea farmers. The attempt proposed that some solve and improve the tea farmer to produce the survival condition the countermeasure and the measure.

     

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