程荣. 论唐代茶诗审美情趣之嬗变[J]. 云南农业大学学报(社会科学), 2010, 4(4): 107-111.
引用本文: 程荣. 论唐代茶诗审美情趣之嬗变[J]. 云南农业大学学报(社会科学), 2010, 4(4): 107-111.
CHENG Rong. Study on Aesthetics Evolution of Tang Dynastys Tea Poetry[J]. Journal of Yunnan Agricultural University (Social Science), 2010, 4(4): 107-111.
Citation: CHENG Rong. Study on Aesthetics Evolution of Tang Dynastys Tea Poetry[J]. Journal of Yunnan Agricultural University (Social Science), 2010, 4(4): 107-111.

论唐代茶诗审美情趣之嬗变

Study on Aesthetics Evolution of Tang Dynastys Tea Poetry

  • 摘要: 茶诗在唐代开始兴起,唐代茶诗奠定了中国茶文化基本的生命情调和审美情趣,而随着时代精神的不同,茶诗的审美情趣也有一个从自然俭约到精新细繁、从超尘脱俗到近俗乐俗、从宁静淡泊到文化品闲、从以茶悟道到茶禅一味的渐变过程。唐代茶诗反映了中国人独特的生活之美、生命之乐,传达出中国文人清高、自适的人格气质,并昭示了古代文人共同的价值取向和哲学思想,对于民族精神的塑造、社会的谐调都有着不可忽视的作用。

     

    Abstract: Tea poetry began to flourish in the Tang Dynasty. Tea poems of Tang Dynasty laid the basic life mood and aesthetic taste of Chinese tea culture. With the developing of era spirit, there is a gradual process in the aesthetic taste of tea poems, from natural, frugal to refinement, small and complicated; from supramundane to secular; from tranquil, indifferent to cultural quality leisure; from tea enlightenment to Tea and Zen. Tea poems of Tang Dynasty reflect the unique beauty and the happiness of Chinese life, showing noble and adaptive characters of Chinese scholars, and demonstrating the value and philosophies of the ancient literati. Tea poetries have a significant role to shape the national spirit, to harmonize the social.

     

/

返回文章
返回