Abstract: This article provides reference and suggestions for the high-quality development of low-carbon agriculture in Guangxi, through the comprehensive evaluation of the development quality of low-carbon agriculture, from the four dimensions of agricultural economic and social development, factor reduction investment, energy and low-carbon utilization, resource and environmental security, the evaluation index system of low-carbon agricultural development quality in Guangxi was constructed. On the basis of measuring the agricultural carbon emissions in Guangxi, the public factors were extracted and named by factor analysis method, and the entropy method was used to empower the public factors, and the low-carbon agriculture in Guangxi from 2000 to 2018 was calculated Comprehensive score and ranking of industrial development quality. Since 2000, the development quality of low-carbon agriculture in Guangxi has been improved year by year, which has experienced three periods: starting, upgrading and taking off. This is related to the steady development of Guangxi’s agricultural economy and society in recent years, the continuous improvement of factor utilization and environmental safety, and the continuous improvement of agricultural energy utilization efficiency. The public factors of agricultural economic and social development are affecting the development of low-carbon agriculture in Guangxi. The comprehensive score of quality plays a more important role than factor utilization, environmental safety factor and agricultural energy efficiency factor. We must give full play to Guangxi’s late development advantages, extend the agricultural industry chain, build a long-term mechanism of factor utilization and environmental safety management system, develop rural renewable energy, improve the efficiency of agricultural energy utilization, so as to achieve high-quality development of low-carbon agriculture in Guangxi.