高级检索
师君丽, 杨虹琦, 宋春满, 等. 云南不同生态烟区烤烟主要挥发性香气物质含量的比较[J]. 云南农业大学学报（自然科学）, 2011, 26(6): 790-794.
引用本文: 师君丽, 杨虹琦, 宋春满, 等. 云南不同生态烟区烤烟主要挥发性香气物质含量的比较[J]. 云南农业大学学报（自然科学）, 2011, 26(6): 790-794.
shu
SHI Jun-li, YANG Hong-qi, SONG Chun-man, et al. Comparison on the Main Volatile Aroma Components of Flue-cured Tobacco from Different Ecological Regions in Yunnan Province[J]. JOURNAL OF YUNNAN AGRICULTURAL UNIVERSITY（Natural Science）, 2011, 26(6): 790-794.
Citation: SHI Jun-li, YANG Hong-qi, SONG Chun-man, et al. Comparison on the Main Volatile Aroma Components of Flue-cured Tobacco from Different Ecological Regions in Yunnan Province[J]. JOURNAL OF YUNNAN AGRICULTURAL UNIVERSITY（Natural Science）, 2011, 26(6): 790-794.
shu

云南不同生态烟区烤烟主要挥发性香气物质含量的比较

Comparison on the Main Volatile Aroma Components of Flue-cured Tobacco from Different Ecological Regions in Yunnan Province

    HTML全文
    • 参考文献(8)
    • 相关文章
    • 施引文献
  • 资源附件(0)

/

返回文章
返回