引用本文: | 李昆仑, 孔治有, 沙云, 等. 氮素和Wx基因缺失对小麦淀粉生物合成的影响[J]. 云南农业大学学报(自然科学), 2017, 32(4): 577-581. DOI: 10.16211/j.issn.1004-390X(n).2017.04.002 |
Citation: | LI Kunlun, KONG Zhiyou, SHA Yun, et al. Effects of Nitrogen and Wx Gene Deletion on Starch Biosynthesis in Wheat[J]. JOURNAL OF YUNNAN AGRICULTURAL UNIVERSITY(Natural Science), 2017, 32(4): 577-581. DOI: 10.16211/j.issn.1004-390X(n).2017.04.002 |