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于开平, 余红涛, 关平, 等. 工艺环境介质氛围对初烤烟叶化学特性的影响研究[J]. 云南农业大学学报（自然科学）, 2017, 32(3): 482-487. DOI: 10.16211/j.issn.1004-390X(n).2017.03.013
引用本文: 于开平, 余红涛, 关平, 等. 工艺环境介质氛围对初烤烟叶化学特性的影响研究[J]. 云南农业大学学报（自然科学）, 2017, 32(3): 482-487. DOI: 10.16211/j.issn.1004-390X(n).2017.03.013
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YU Kaiping, YU Hongtao, GUAN Ping, et al. Study on the Influence of Process Environmental Medium on the Flue-cured Tobacco[J]. JOURNAL OF YUNNAN AGRICULTURAL UNIVERSITY（Natural Science）, 2017, 32(3): 482-487. DOI: 10.16211/j.issn.1004-390X(n).2017.03.013
Citation: YU Kaiping, YU Hongtao, GUAN Ping, et al. Study on the Influence of Process Environmental Medium on the Flue-cured Tobacco[J]. JOURNAL OF YUNNAN AGRICULTURAL UNIVERSITY（Natural Science）, 2017, 32(3): 482-487. DOI: 10.16211/j.issn.1004-390X(n).2017.03.013
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工艺环境介质氛围对初烤烟叶化学特性的影响研究

Study on the Influence of Process Environmental Medium on the Flue-cured Tobacco

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