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刘荫武, 张以芳, 刘旭川. 云南泡酸菜中乳杆菌的分离与鉴定[J]. 云南农业大学学报（自然科学）, 1993, 8(2): 126-130.
引用本文: 刘荫武, 张以芳, 刘旭川. 云南泡酸菜中乳杆菌的分离与鉴定[J]. 云南农业大学学报（自然科学）, 1993, 8(2): 126-130.
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Liu Yinwu, Zhan Yefang, Liu Xuchuan. Isolation and Identification of Lactobacillus from krauts and pickles in Yunnan[J]. JOURNAL OF YUNNAN AGRICULTURAL UNIVERSITY（Natural Science）, 1993, 8(2): 126-130.
Citation: Liu Yinwu, Zhan Yefang, Liu Xuchuan. Isolation and Identification of Lactobacillus from krauts and pickles in Yunnan[J]. JOURNAL OF YUNNAN AGRICULTURAL UNIVERSITY（Natural Science）, 1993, 8(2): 126-130.
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云南泡酸菜中乳杆菌的分离与鉴定

Isolation and Identification of Lactobacillus from krauts and pickles in Yunnan

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