马俊蓉, 薛春迎, 李永梅. 两种山茶属植物化学成分的HPLC-MS分析[J]. 云南农业大学学报(自然科学), 2015, 30(6): 974-981. DOI: 10.16211/j.issn.1004-390X(n).2015.06.023
引用本文: 马俊蓉, 薛春迎, 李永梅. 两种山茶属植物化学成分的HPLC-MS分析[J]. 云南农业大学学报(自然科学), 2015, 30(6): 974-981. DOI: 10.16211/j.issn.1004-390X(n).2015.06.023
MA Junrong, XUE Chunying, Li Yongmei. Analysis on the Chemical Components from Two Species Plants of Camellia Linn.by HPLC-MS[J]. JOURNAL OF YUNNAN AGRICULTURAL UNIVERSITY(Natural Science), 2015, 30(6): 974-981. DOI: 10.16211/j.issn.1004-390X(n).2015.06.023
Citation: MA Junrong, XUE Chunying, Li Yongmei. Analysis on the Chemical Components from Two Species Plants of Camellia Linn.by HPLC-MS[J]. JOURNAL OF YUNNAN AGRICULTURAL UNIVERSITY(Natural Science), 2015, 30(6): 974-981. DOI: 10.16211/j.issn.1004-390X(n).2015.06.023

两种山茶属植物化学成分的HPLC-MS分析

Analysis on the Chemical Components from Two Species Plants of Camellia Linn.by HPLC-MS

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