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张丽, 杨继宇, 贾广军, 等. 菌根对滇池流域玉米//大豆间作红壤磷素迁移削减的影响因素研究[J]. 云南农业大学学报（自然科学）, 2015, 30(6): 909-915. DOI: 10.16211/j.issn.1004-390X(n).2015.06.013
引用本文: 张丽, 杨继宇, 贾广军, 等. 菌根对滇池流域玉米//大豆间作红壤磷素迁移削减的影响因素研究[J]. 云南农业大学学报（自然科学）, 2015, 30(6): 909-915. DOI: 10.16211/j.issn.1004-390X(n).2015.06.013
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ZHANG Li, YANG Jiyu, JIA Guangjun, et al. Influencing Factors of the Mycorrhizal on Phosphorus Transport and Reduction in the Maize//Soybean Intercropping Red Soil of Dianchi Watershed[J]. JOURNAL OF YUNNAN AGRICULTURAL UNIVERSITY（Natural Science）, 2015, 30(6): 909-915. DOI: 10.16211/j.issn.1004-390X(n).2015.06.013
Citation: ZHANG Li, YANG Jiyu, JIA Guangjun, et al. Influencing Factors of the Mycorrhizal on Phosphorus Transport and Reduction in the Maize//Soybean Intercropping Red Soil of Dianchi Watershed[J]. JOURNAL OF YUNNAN AGRICULTURAL UNIVERSITY（Natural Science）, 2015, 30(6): 909-915. DOI: 10.16211/j.issn.1004-390X(n).2015.06.013
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菌根对滇池流域玉米//大豆间作红壤磷素迁移削减的影响因素研究

Influencing Factors of the Mycorrhizal on Phosphorus Transport and Reduction in the Maize//Soybean Intercropping Red Soil of Dianchi Watershed

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