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朱凡, 肖明霞, 王乙茹, 袁丽红, 赵平, 程志斌. 饲用凝结芽孢杆菌和丁酸梭菌对高温养殖肉鸡生长性能的影响[J]. 云南农业大学学报（自然科学）, 2022, 37(6): 957-962. DOI: 10.12101/j.issn.1004-390X(n).202203091
引用本文: 朱凡, 肖明霞, 王乙茹, 袁丽红, 赵平, 程志斌. 饲用凝结芽孢杆菌和丁酸梭菌对高温养殖肉鸡生长性能的影响[J]. 云南农业大学学报（自然科学）, 2022, 37(6): 957-962. DOI: 10.12101/j.issn.1004-390X(n).202203091
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Fan ZHU, Mingxia XIAO, Yiru WANG, Lihong YUAN, Ping ZHAO, Zhibin CHENG. Effects of Bacillus coagulans and Clostridium butyricum on Growth Performance of Broiler Chickens in High Temperature Condition[J]. JOURNAL OF YUNNAN AGRICULTURAL UNIVERSITY（Natural Science）, 2022, 37(6): 957-962. DOI: 10.12101/j.issn.1004-390X(n).202203091
Citation: Fan ZHU, Mingxia XIAO, Yiru WANG, Lihong YUAN, Ping ZHAO, Zhibin CHENG. Effects of Bacillus coagulans and Clostridium butyricum on Growth Performance of Broiler Chickens in High Temperature Condition[J]. JOURNAL OF YUNNAN AGRICULTURAL UNIVERSITY（Natural Science）, 2022, 37(6): 957-962. DOI: 10.12101/j.issn.1004-390X(n).202203091
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饲用凝结芽孢杆菌和丁酸梭菌对高温养殖肉鸡生长性能的影响

Effects of Bacillus coagulans and Clostridium butyricum on Growth Performance of Broiler Chickens in High Temperature Condition

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