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包颖, 魏琳燕, 陈超. 水杨酸和茉莉酸甲酯对盐胁迫下月季品种月月粉生理特性的影响[J]. 云南农业大学学报（自然科学）, 2020, 35(6): 1040-1045. DOI: 10.12101/j.issn.1004-390X(n).202005016
引用本文: 包颖, 魏琳燕, 陈超. 水杨酸和茉莉酸甲酯对盐胁迫下月季品种月月粉生理特性的影响[J]. 云南农业大学学报（自然科学）, 2020, 35(6): 1040-1045. DOI: 10.12101/j.issn.1004-390X(n).202005016
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Ying BAO, Linyan WEI, Chao CHEN. Effects of Exogenous Salicylic Acid and Methyl Jasmonate on the Physiological Characteristics of Rosa chinensis ‘Old Blush’ under Salt Stress[J]. JOURNAL OF YUNNAN AGRICULTURAL UNIVERSITY（Natural Science）, 2020, 35(6): 1040-1045. DOI: 10.12101/j.issn.1004-390X(n).202005016
Citation: Ying BAO, Linyan WEI, Chao CHEN. Effects of Exogenous Salicylic Acid and Methyl Jasmonate on the Physiological Characteristics of Rosa chinensis ‘Old Blush’ under Salt Stress[J]. JOURNAL OF YUNNAN AGRICULTURAL UNIVERSITY（Natural Science）, 2020, 35(6): 1040-1045. DOI: 10.12101/j.issn.1004-390X(n).202005016
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水杨酸和茉莉酸甲酯对盐胁迫下月季品种月月粉生理特性的影响

Effects of Exogenous Salicylic Acid and Methyl Jasmonate on the Physiological Characteristics of Rosa chinensis ‘Old Blush’ under Salt Stress

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