苟玉虹, 何泾正, 李超, 李欣越, 范维, 尹立子. 扁桃酸对金黄色葡萄球菌分选酶A活性的抑制机制[J]. 云南农业大学学报(自然科学), 2020, 35(4): 622-628. DOI: 10.12101/j.issn.1004-390X(n).201909025
引用本文: 苟玉虹, 何泾正, 李超, 李欣越, 范维, 尹立子. 扁桃酸对金黄色葡萄球菌分选酶A活性的抑制机制[J]. 云南农业大学学报(自然科学), 2020, 35(4): 622-628. DOI: 10.12101/j.issn.1004-390X(n).201909025
Yuhong GOU, Jingzheng HE, Chao LI, Xinyue LI, Wei FAN, Lizi YIN. Inhibition Mechanism of Mandelic Acid on the Activity of Sortase A of Staphylococcus aureus[J]. JOURNAL OF YUNNAN AGRICULTURAL UNIVERSITY(Natural Science), 2020, 35(4): 622-628. DOI: 10.12101/j.issn.1004-390X(n).201909025
Citation: Yuhong GOU, Jingzheng HE, Chao LI, Xinyue LI, Wei FAN, Lizi YIN. Inhibition Mechanism of Mandelic Acid on the Activity of Sortase A of Staphylococcus aureus[J]. JOURNAL OF YUNNAN AGRICULTURAL UNIVERSITY(Natural Science), 2020, 35(4): 622-628. DOI: 10.12101/j.issn.1004-390X(n).201909025

扁桃酸对金黄色葡萄球菌分选酶A活性的抑制机制

Inhibition Mechanism of Mandelic Acid on the Activity of Sortase A of Staphylococcus aureus

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