DING Li, ZHANG Yi. China’ s Mango Industry Development Situation and Countermeasures[J]. Journal of Yunnan Agricultural University (Social Science), 2021, 15(5): 65-69. DOI: 10.3969/j.issn.1004-390X(s).202011041
Citation: DING Li, ZHANG Yi. China’ s Mango Industry Development Situation and Countermeasures[J]. Journal of Yunnan Agricultural University (Social Science), 2021, 15(5): 65-69. DOI: 10.3969/j.issn.1004-390X(s).202011041

China’ s Mango Industry Development Situation and Countermeasures

  • In recent years, the mango industry in China has developed rapidly, production and consumption are showing a growth trend. In the combing of China’ s mango industry development on the basis of the basic situation, this article analysis the current mango industry development problems and constraints, and put forward corresponding recommendations. Overall, China’ s mango yield is high, the fruit is superior, good benefits, domestic and foreign market potential is huge, but there are also some deficiencies such as single plant varieties, the development of the industrial chain lagging behind, management techniques to promote the lack of enough, standardization system is lacking and so on. After further clarifying the constraints, in order to improve quality and efficiency for the purpose of putting forward to promote the high-quality development of China’ s mango industry, to achieve industrial scale upgrading of countermeasures and suggestions.
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