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赵昶灵, 崔秀明, 卢其能. pH对三七块根花色苷颜色呈现和降解的效应*[J]. 云南农业大学学报（自然科学）, 2008, 23(6): 765-774.
引用本文: 赵昶灵, 崔秀明, 卢其能. pH对三七块根花色苷颜色呈现和降解的效应*[J]. 云南农业大学学报（自然科学）, 2008, 23(6): 765-774.
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ZHAO Chang-ling, CUI Xiu-ming, LU Qi-neng . Effects of pH on the Coloration and Degradationof the Anthocyanins from the Root Tuber ofPanax notoginseng (Burk) F. H. Chen[J]. JOURNAL OF YUNNAN AGRICULTURAL UNIVERSITY（Natural Science）, 2008, 23(6): 765-774.
Citation: ZHAO Chang-ling, CUI Xiu-ming, LU Qi-neng . Effects of pH on the Coloration and Degradationof the Anthocyanins from the Root Tuber ofPanax notoginseng (Burk) F. H. Chen[J]. JOURNAL OF YUNNAN AGRICULTURAL UNIVERSITY（Natural Science）, 2008, 23(6): 765-774.
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pH对三七块根花色苷颜色呈现和降解的效应*

Effects of pH on the Coloration and Degradationof the Anthocyanins from the Root Tuber ofPanax notoginseng (Burk) F. H. Chen

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