引用本文: | 董文明, 袁绍杰, 邵金良. 甜玉米粒粒羹的研制[J]. 云南农业大学学报(自然科学), 2006, 21(1): 130-133. |
Citation: | DONG Wen-ming, YUAN Shao-jie, SHAO Jin-liang. Study on the Corn of Granular Thick Soup[J]. JOURNAL OF YUNNAN AGRICULTURAL UNIVERSITY(Natural Science), 2006, 21(1): 130-133. |