邓云龙, 崔国明, 张树堂. 不同烘烤设备及其配套烘烤工艺对烟叶淀粉含量的影响[J]. 云南农业大学学报(自然科学), 2004, 19(1): 63-67.
引用本文: 邓云龙, 崔国明, 张树堂. 不同烘烤设备及其配套烘烤工艺对烟叶淀粉含量的影响[J]. 云南农业大学学报(自然科学), 2004, 19(1): 63-67.
DENG Yun-long, CUI Guo-ming, ZHANG Shu-tang. Effects of Different Type of Flue-curing Barns and the According Curing-procedures on the Starch Content of the Tobacco Leaf[J]. JOURNAL OF YUNNAN AGRICULTURAL UNIVERSITY(Natural Science), 2004, 19(1): 63-67.
Citation: DENG Yun-long, CUI Guo-ming, ZHANG Shu-tang. Effects of Different Type of Flue-curing Barns and the According Curing-procedures on the Starch Content of the Tobacco Leaf[J]. JOURNAL OF YUNNAN AGRICULTURAL UNIVERSITY(Natural Science), 2004, 19(1): 63-67.

不同烘烤设备及其配套烘烤工艺对烟叶淀粉含量的影响

Effects of Different Type of Flue-curing Barns and the According Curing-procedures on the Starch Content of the Tobacco Leaf

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