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韩剑众, 董文明, 葛长荣 **, 等. 中草药添加剂饲喂猪肉中CPK,GPI活性和肉质关系的研究[J]. 云南农业大学学报（自然科学）, 2002, 17(1): 91-93.
引用本文: 韩剑众, 董文明, 葛长荣 **, 等. 中草药添加剂饲喂猪肉中CPK,GPI活性和肉质关系的研究[J]. 云南农业大学学报（自然科学）, 2002, 17(1): 91-93.
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HAN Jian-zhong, DONG Wen-ming, GE Chang-rong, et al. Effect of Chinese Herb Feed Additives on the Activities of CPK and GPI and Meat Qualities of Growing and Finishing Pigs[J]. JOURNAL OF YUNNAN AGRICULTURAL UNIVERSITY（Natural Science）, 2002, 17(1): 91-93.
Citation: HAN Jian-zhong, DONG Wen-ming, GE Chang-rong, et al. Effect of Chinese Herb Feed Additives on the Activities of CPK and GPI and Meat Qualities of Growing and Finishing Pigs[J]. JOURNAL OF YUNNAN AGRICULTURAL UNIVERSITY（Natural Science）, 2002, 17(1): 91-93.
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中草药添加剂饲喂猪肉中CPK,GPI活性和肉质关系的研究

Effect of Chinese Herb Feed Additives on the Activities of CPK and GPI and Meat Qualities of Growing and Finishing Pigs

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