江波, 徐昆龙**, 田洋, 李艳艳, 肖蓉. 晒青茶叶和烘青茶叶成分比较研究[J]. 云南农业大学学报(自然科学), 2010, 25(3): 409-413.
引用本文: |
江波, 徐昆龙**, 田洋, 李艳艳, 肖蓉. 晒青茶叶和烘青茶叶成分比较研究[J]. 云南农业大学学报(自然科学), 2010, 25(3): 409-413.
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JIANG Bo, XU Kun-long, TIAN Yang, LI Yan-yan, XIAO Rong. Comparison of Components of Sun-dry Tea and Basket-fired Green Tea[J]. JOURNAL OF YUNNAN AGRICULTURAL UNIVERSITY(Natural Science), 2010, 25(3): 409-413.
Citation: |
JIANG Bo, XU Kun-long, TIAN Yang, LI Yan-yan, XIAO Rong. Comparison of Components of Sun-dry Tea and Basket-fired Green Tea[J]. JOURNAL OF YUNNAN AGRICULTURAL UNIVERSITY(Natural Science), 2010, 25(3): 409-413.
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