引用本文: | 彭梦洁, 李玥, 何承刚, 等. 滇姜花化学成分研究[J]. 云南农业大学学报(自然科学), 2018, 33(3): 563-566. DOI: 10.12101/j.issn.1004-390X(n).201702049 |
Citation: | Mengjie PENG, Yue LI, Chenggang HE, et al. Study on the Constituents from Hedychium yunnanense[J]. JOURNAL OF YUNNAN AGRICULTURAL UNIVERSITY(Natural Science), 2018, 33(3): 563-566. DOI: 10.12101/j.issn.1004-390X(n).201702049 |