云南农业大学学报(自然科学)
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Journal of Yunnan Agricultural University 2017, Vol. 32 Issue (4) :668-677    DOI: 10.16211/j.issn.1004-390X(n).2017.04.015
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Effects of Cutting Width of Tobacco on Cut Tobacco Structure and its Distribution Stability
ZHAO Jiacheng1, GAO Hui2, WANG Hui1, LIU Jing2, WANG Yuzhen1, LIN Hongjia1, CUI Yuxiang1, HUA Yikun1
1. Hongyun-Honghe Tobacco(Group) Co., Ltd., Kunming 650231, China;
2. Yunnan Tongchuang Technology Analysis Co., Ltd., Kunming 650106, China

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Abstract 

[Purpose] The aim was to analyze the influence law of cutting width on cut tobacco structure and its distribution stability, providing important references for choice of cutting width of specific tobacco formulation and further improving the level of fine processing of cigarette.[Methods] Three batches of tobacco formulation of a specification cigarette about "Yunyan" were used as test material. In the case of the tobacco primary process and other process parameters keeping consistent, three batches of tobacco formulation were respectively set three different cutting widths (0.90,0.95 and 1.00 mm) in cutting procedure. Cut tobacco structure data of different cutting width was analyzed by using the method of variance analysis. And distribution stability of cut tobacco structure was evaluated using grey correlation analysis method.[Results] (1) Different cutting width had great effect on cut tobacco structure. In addition to S3 length (2.50-4.00mm), there was a significant difference among the proportion of corresponding length cut tobacco in cut filler. (2) With the increase of cutting width, proportion of medium length and long cut tobacco had increased and in cut filler. Meanwhile, proportion of short and shredded cut tobacco had decreased in cut filler. Furthermore, the distribution stability of cut filler structure had decreased.[Conclusion] Increasing of cutting width could improve whole cut rate and reduce process consumption. However, to a certain extent, it will affect the stability of product quality. The research has provided important references for choice of cutting width of specific tobacco formulation.

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Articles by authors
ZHAO Jiacheng
GAO Hui
WANG Hui
LIU Jing
WANG Yuzhen
LIN Hongjia
CUI Yuxiang
HUA Yikun
Keywordscutting width of tobacco   cut tobacco structure   stability of cut tobacco structure   variance analysis   grey correlation analysis     
Received 2016-04-12;
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ZHAO Jiacheng, GAO Hui, WANG Hui, LIU Jing, WANG Yuzhen, LIN Hongjia, CUI Yuxiang, HUA Yikun.Effects of Cutting Width of Tobacco on Cut Tobacco Structure and its Distribution Stability[J]  Journal of Yunnan Agricultural University, 2017,V32(4): 668-677
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